Fresh and Vital™ - A Tool to Keep Food Fresher
Fresh and Vital™ - Saves up to $700 a year (2009)
"In a study, in 2002, by the Univ of Arizona and U S Dept of Agriculture, they found that the average household disposes of 470 pounds or $600 of food a year"
Some Reports today, 2013, are quoting up to $2,000 a year
Chi Energy Card above does not include the activating pattern
Testimonials
"Romaine lettuce ot mushy after 3 1/2 weeks in the fridge" Joan S CA
"Milk tastes better-lasting a long time and saves shopping trips." Paula TX
"I learned the hard way. Went to the store for chopped onions. Spent more money than planned. Discovered the onions in my refrigerator from two weeks ago were still good. Fresh and Vital™ did it again!" Rosemary H MN
"Mushrooms - ate them after 3 1/2 weeks in the fridge" Dick R CA
"After 3 weeks blueberries all good." Cheryl T CA
"Leftovers stay fresh and go to the table and not the trash. Fussy husband" Fawn C CA